Free Range Kitchen & Wine Bar is the creation of owners Steve & Robin Humble who have been immersed in the Roaring Fork valley's restaurant scene for 27 years.
We are combining forces with our Chef Chris to create a menu that offers seasonal, innovative comfort food. We use responsibly farmed, freshly harvested ingredients without hormones or antibiotics, supporting the local Colorado farming and ranching communities. We strive to use local ingredients, whenever possible.
Our goal is to create a fun community restaurant & wine bar with warm, friendly service and great atmosphere in historic downtown Basalt. With boutique global wine offerings, hand selected by Steve and a wide selection of regional craft beers and specialty cocktails using artisanal spirits and house-made infusions.
Free Range is a perfect space for parties and events! We also do offsite catering for any size group. And don't forget to check out our wine dinners page for upcoming events.
Historic Downtown Basalt
305 Gold Rivers Ct, Basalt, CO 81621
FALL 2019 Hours
DINNER SERVED MONDAY thru SATURDAY 5:30 till 9pm *Closed Sunday
11/15 “Celebration of the Season” w/ live music: Jason Perrin *Open to public. Regular dinner menu
11/16 Private event, *Closed to public
Offseason BLUE PLATE Specials: Meatloaf Monday. Taco Tuesday. Wednesday: Fried Chicken. Thursday: Handmade Pasta
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
MEET OUR FARMERS
WINES BY THE GLASS